Photo and recipe from Life in the Green House
2 cups pretzels
1 bag of popcorn popped
1 package almond bark, white chocolate
1 bag of festive M&M's
2 cups Chex Cereal
1 container sprinkles
Spread pretzels, popcorn and chex onto baking sheets lined with foil. Drizzle the white chocolate over the mixture and gently stir to evenly coat. Add sprinkles, but don't stir anymore; the white chocolate will turn the sprinkles white. Let the mixture harden on the baking sheets and then break apart. Add the M&M's to finish it off.